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There are 470 Calories in a 1 slice (198g) Serving of Perkins Wildberry Pie w/ No Sugar Added. Calorie Breakdown: 52.5% Fat, 43.2% Carbs, 4.3% Protein
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Perkins Restaurant & Bakery. Nutrition Facts. For a Serving Size of 1 slice ( 198.45 g) How many calories are in Wildberry Pie, No Sugar Added? Amount of calories in Wildberry Pie, No Sugar Added: Calories 360. Calories from Fat 135 ( 37.5 %) % Daily Value *. How much fat is in Wildberry Pie, No Sugar Added?
My wildberry pie (tastes like Perkins pie but a billion times better
Introducing our Wildberry Silk Pie. It's a dessert beyond your wildest, berriest dreams! With layers of lemon cream cheese and rich wildberry silk filling, topped with glazed fresh blackberries, raspberries and whipped cream.
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27g. Carbs. 50g. Protein. 5g. There are 470 calories in 1 serving (198 g) of Perkins Restaurant Wildberry Pie, No Sugar Added, Slice. Calorie breakdown: 52% fat, 43% carbs, 4% protein.
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Apricot Syrup, 2 oz. Glazed Blueberries, 6 oz Glazed Strawberries, 6 oz Pancake Syrup, 2 oz Sugar Free Pancake Syrup, 2 oz Twinberry Syrup, 2 oz. Hearty Extras.Hearty Extras. 3 Blueberry Pancakes 3 Buttermilk Pancakes Applewood Smoked Bacon, 2 slices Applewood Smoked Bacon, 4 slices Biscuits - 2 Breakfast Potatoes Cinnamon Roll Corned Beef.
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These values are recommended by a government body and are not CalorieKing recommendations. There are 470 calories in 1 slice (7 oz) of Perkins Restaurant & Bakery Wildberry Pie, no sugar added. You'd need to walk 131 minutes to burn 470 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.
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No Sugar Added Wildberry Pie, Slice. Perkins Restaurant And Bakery. Nutrition Facts. Serving Size: grams (198 g grams) Amount Per Serving. Calories 470 % Daily Value* Total Fat 27 g grams 35% Daily Value. Saturated Fat 12 g grams 60% Daily Value. Trans Fat 0 g grams. Cholesterol 0 mg milligrams 0% Daily Value.
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Calorie analysis. There are 470 calories in a No Sugar Added Wildberry Pie from Perkin's. Most of those calories come from fat (52%) and carbohydrates (43%). To burn the 470 calories in a No Sugar Added Wildberry Pie, you would have to run for 41 minutes or walk for 67 minutes. -- Advertisement.
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Perkins Wildberry Pie w/ No Sugar Added. Nutrition Facts. Serving Size. slice. 1 slice = 198g. Amount Per Serving. 470. Calories % Daily Value* 42%.. Perkins Chocolate French Silk Pie. 1 slice (173g) Log food: Perkins Turkey & Dressing Dinner. 1 order (364g) Log food: Perkins Big BLT Sandwich. 1 order (140g)
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Perkins Restaurant And Bakery Nutrition Information, Calories, Allergens
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Here's Elaine's recipe for wild berry pie. Ingredients. 1 prepared pie crust, both top and bottom crusts 1 qt. of wild berries 2/3 cup sugar ½ tsp almond extract 2-3 Tb King Arthur Flour Pie Filling Enhancer for thickening 1 ½ Tb butter. Directions. Preheat oven to 425°F. Place pie crust in pie pan.
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Personalized health review for Perkins Restaurant And Bakery Wildberry Pie No Sugar Added Slice: 470 calories, nutrition grade (C), problematic ingredients, and more. Learn the good & bad for 250,000+ products.
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Cheddar-Ham Oven Omelet. We had a family reunion for 50 relatives from the U.S. and Canada, and it took four pans of this hearty five-ingredient omelet to feed the crowd. Fresh fruit and an assortment of muffins helped round out our brunch menu. —Betty Abrey, Imperial, Saskatchewan.
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Perkins Restaurant & Bakery. Nutrition Facts. For a Serving Size of 1 slice ( 195.62 g) How many calories are in Wildberry Pie? Amount of calories in Wildberry Pie: Calories 470. Calories from Fat 243 ( 51.7 %) % Daily Value *. How much fat is in Wildberry Pie?
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Makes one double-crust 9-inch pie. 1 double pie crust (your favorite recipe, or store-bought) 5 cups mixed wild berries (I used 2 cups wineberries, 2 cups wild blueberries, and 1 cup mulberries) 1/2 cup sugar. 1/4 cup cassis. Juice of half a lemon. Zest of 1 lemon.
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Directions. Preheat the oven to 450° F. In a large bowl, mix the berries, sugar, cassis, lemon zest, lemon juice, and flour until just combined. Press the bottom crust into your pie plate, then spread the fruit jam in an even layer over the base of the pie crust. Scoop in the berry mixture.
