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Red cocktails offer a multi-dimensional experience: Visual Elegance: The radiant red adds a luxurious touch to any event. Flavor Dynamics: Expect a diverse array of taste experiences, from sweet berry undertones to spicy kicks. Seasonal Versatility: Perfect for summer barbecues, romantic Valentine dinners, or festive holiday events.
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The cocktail is garnished with a cinnamon stick and a cocktail cherry wrapped in edible gold leaf to resemble the Golden Snitch from the Harry Potter series. The drink is easy to make and has a perfect balance of sweetness, spice, and warmth. It is a great addition to any Halloween party or Harry Potter-themed event. The Golden Snitch Cocktail.
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8. Blood Orange Vodka Martini. The Blood Orange Vodka Martini is a seasonal cocktail that is sure to impress. Made with fresh blood orange juice, vodka, and dry vermouth, this bright red cocktail has a citrusy flavor with a hint of berry and a spirited punch.
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Steps. Add the rye whiskey, simple syrup, kalamansi puree, lemon juice, egg white and pomegranate molasses to a shaker with no ice and shake for about 15 seconds. Add ice and shake again until chilled. Double-strain into a rocks glass filled with fresh ice. Gently float the ruby port on the top of the drink by pouring the port over the back of.
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Pama Ginger-Tini. Helen Yin / Moment / Getty Images. Red is a common color in fruity vodka martinis and pomegranate is a favorite flavor. For a drink with a little more dimension than most, try the Pama Ginger-Tini. It accents sweet pomegranate with grapefruit and ginger to create a cocktail with a tasty zing. 11 of 20.
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How to make a Gold Royale Cocktail. Dip the rim of each champagne glass in water or vodka, then dip in gold decorating sugar. Pour 1 ounce of whipped vodka, and 0.5 tablespoon Goldschläger into each champagne glass. Top off with champagne and serve immediately. They turned out so pretty!!
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At CLINK at The Liberty Hotel in Boston, Super Bowl Sunday, this red and gold cocktail is made with vodka (Tito's preferred), Cointreau, lemon juice, blackberry thyme purée (to make, blend.
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1. Gold Shimmery Champagne Cocktail. This shimmery drink combines your favorite Champagne and an elderflower liqueur base. It gets an extra boozy kick from the vodka and has a delightfully floral taste. The gold "shimmer" comes from edible gold glitter (luster dust).
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Red & Gold Attack January 21, 2013. Day 341. Red & Gold Attack.. This cocktail is very scrumptiousvery scrumptious. I can definitely taste the banana puree in this one, but the rest of the ingredients blend so well with it that it makes this a very good, cold, refreshing cocktail.
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Hanky Panky. Mixing gin, sweet vermouth, and Fernet-Branca, the Hanky Panky delivers a cocktail with a dark and herbal bitterness. 10. Campari Sour. A modern twist on the classic Sour, this cocktail incorporates Campari, whiskey, lemon juice, and simple syrup for a tangy and bitter combination. 11. Gin and It.
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4. Pear and Ginger Sage Cocktail: This boozy bevy packs a massive flavor punch by combining vodka with three ultra fresh ingredients — pear nectar, diced ginger and sage leaves. Savor these fall flavors year round or switch it up with seasonal nectar from ripe stone fruit. (via A Cozy Kitchen) 5. Raspberry Coconut Punch: If the golden ombre.
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1-1/2 oz Vodka (Stoli Gold) 2 oz Cranberry Juice; Lemon-lime Soda - to top, or club soda; Garnish: Lime; Glass: Highball Glass; Directions. Fill a highball glass with large ice cubes. Add the Stoli Gold vodka and cranberry juice, then top with Sprite or club soda. Garnish with lime wedges.
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This gin based cocktail infuses grand marnier, blood orange juice, grenadine, and lemon juice to create a blood red, fruity concoction, with just enough tang and sourness to make things interesting. Go To Recipe. 14. The Blushing Lady. Despite its name, this drink is anything but shy.
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How to make: STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice). 1 2/3 fl oz. Bacardi Gold rum. 5/6 fl oz. Honey water (1:1) 1 dash. Angostura Aromatic Bitters.
Instagram photo by Thomas & Jo Ferguson • Jun 11, 2016 at 207pm UTC
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11. Lady In Red. This is an elegant (and sweet-ish) sloe gin cocktail that will look great in your best glassware and taste like you went to a high-end cocktail bar. The raspberry syrup and lemon juice in this cocktail make it taste refreshing while the egg white keeps the consistency foamy and interesting.