smoky pineapple vanilla bean mezcal margaritas Recipe Pineapple
Add ice to the glass. Margarita salt. Put a handful of ice into a cocktail mixer or jar. Add the mezcal, lime juice, agave simple syrup, and Triple Sec and stir well. 2 ounces mezcal, 1 ounce lime juice, ¾ ounce agave syrup, ½ ounce Triple Sec. Pour it into your salt-rimmed glass and garnish with a slice of lime.
Spicy Pineapple Margaritas Gimme Some Oven
Instructions. Pour Tajin (or chile powder) on a small plate. Rub lime all over the rim of a glass. Press the rim into the Tajin until well coated. Place 2 jalapeno slices into a cocktail shaker. Using a muddler, muddle the jalapeno slices. Add the tequila, pineapple juice, orange liqueur, and ice.
Pineapple Mezcal Margarita The Migoni Kitchen Recipe Mezcal
Put a few ice cubes into the glass and set it aside. Put a few more ice cubes into your cocktail shaker. Add the tequila (or mezcal), triple sec, lime juice, pineapple juice, and agave to the shaker. Cover and shake for twenty seconds or so, until the cocktail is chilled. Remove the cover and pour the cocktail into the prepared glass.
Pineapple Mezcal Margarita Jennifer Meyering
Firstly, fill each glass with ice. Next, fill a Boston shaker halfway with ice then add tequila, pineapple juice, Cointreau, spicy simple syrup, and lime juice to the cocktail shaker. Fit the shaker lid on tight, then shake vigorously until the shaker feels cold and is frosty. Strain the cocktail equally into each glass.
Roasted Pineapple Mezcal Margaritas — add1tbsp Roasted pineapple
If a weekend warrior was a cocktail it's this Spicy Pineapple Mezcal Margarita 🌶 2 oz Mezcal (some brands I like: Vida Mezcal, Bozal, Del Maguey) 1.5 oz Pineapple Juice 3/4 oz Cointreau 3/4 oz Lime Juice 1/2 oz Agave 5-6 drops of @disco__inferno__ (for more heat add 10-15 drops) Ice Rim: Tajin Garnish: dehydrated citrus
Pineapple Mezcal Margarita mezcal cocktail, mezcal recipe, pineapple
Combine the lime juice, pineapple juice, jalapeno juice, triple sec, your choice of sweetener (optional), and tequila in a cocktail shaker and shake. Shake 20-25 seconds. Rim your glass with lime juice and rub it into the Tajin seasoning until the rim is completely coated.Strain the mixture over ice after rimming your glass.
Pin on Food + Cocktails
Mix salt and chili powder on a small plate or shallow bowl. Wet rims of 2 large margarita glasses with a lime wedge. Dip glasses in salt mixture to coat. Fill glasses with ice; set aside. 2 Fill cocktail shaker with ice. Add pineapple and lime juice, agave, mezcal and triple sec; shake until well mixed and chilled. Divide between prepared glasses.
Pineapple Mezcal Margarita Simply Whisked
First, prepare a margarita or rocks glass by giving it a tajin rim (keep reading to learn how to do this!) and filling it with a few large ice cubes. Then, add ice cubes, mezcal, lime juice, triple sec, and agave nectar to a shaker. Shake until the shaker is cold and frosty, about 10 to 15 seconds.
Spicy Pineapple Mezcal Margarita Mixed drinks recipes, Drinks alcohol
Add all ingredients to a medium sauce pan and cook over medium heat. Stir until sugar is dissolved. Allow to cool and transfer to a jar or container. Store in refrigerator for up to one month in an air tight container.
smoky pineapple vanilla bean mezcal margaritas plays well with butter
Pour in pineapple juice, silver tequila, lime juice, and Cointreau. Firmly attach the lid to the cocktail shaker. Shake the ingredients for 10 to 15 seconds until well combined and chilled. Strain the drink into the prepared glass of ice. Garnish as desired with a pineapple wedge, pineapple frond, or a wedge of lime.
Spicy Pineapple Mezcal Margarita The Boozy Ginger
Combine the kosher salt and Tajín on a small plate. Rim the glass with the salt and Tajín mixture. Carefully fill the glass with ice. Set aside. Add the tequila, pineapple and lime juices, and simple syrup to a cocktail shaker with ice. Shake until very cold. Carefully double strain the margarita into the prepared glass.
Pineapple Mezcal Margarita Mezcal margarita, Mezcal, Margarita
In a cocktail shaker filled with ice, combine the tequila, pineapple, juice, lime juice, and simple syrup and shake for about 15 seconds. 3 ounces silver tequila, 1 ½ ounces Cointreau, 3 ounces pineapple juice, 2 ounces fresh lime juice, 2 ounces spicy jalapeno simple syrup. Fill the glasses with ice and pour in the strained cocktail.
Spicy Pineapple Mezcal Margarita The Boozy Ginger
Fill glasses with fresh ice cubes. In a cocktail shaker (or mason jar), combine mezcal, lime juice, orange liquor, honey syrup and sliced chili pepper. Fill tin (or jar) with ice. Cover and shake vigorously for 30 seconds. Strain cocktail through a Hawthorn and fine-mesh strainer directly into the cocktail glass.
Pineapple Mezcal Margarita The Migoni Kitchen Recipe Mezcal
Fill the glass with ice and serve. For a margarita pitcher (8 servings): Mix together 3 sliced jalapeno peppers (24 to 32 slices), 1 ½ cups tequila, 2 cups pineapple juice, ¾ cup Cointreau, and ¾ cup lime juice. Add 3 handfuls of ice and stir until cold. Pour into prepared glasses and serve!
Pin on Adult Drink inspiration
Margarita: ½ cup fresh pineapple (I love getting the fresh pre-cut pineapple from the produce dept!) - you can also use 2 ½ oz Dole pineapple juice instead. 1 ¼ oz mezcal (or tequila if you prefer) ¼ oz dry curaçao or triple sec. ½ oz fresh lime juice. ¼ oz - ½ oz simple syrup* (this depends on how sweet your pineapple is, and how sweet.
Spicy Pineapple Margaritas Gimme Some Oven
Pineapple Mezcal Margarita. Change up your margarita game with a smoky, pineapple mezcal margarita. The sweetness of the pineapple balances the smoke of the mezcal in this margarita recipe. This past May, I went to a friend's bachelorette party in Minneapolis. Of course, I wanted to go to a super awesome restaurant while we were there.